• Seats up to: 6
• Unextended Length: 48 inches
• Material: Metal (Frame)
• Tabletop Material: Metal
• Extension Table: Non-Extension
• Table base style: 4 Point/Leg
• Tabletop color: Silver
• Floor to apron height: 27.6 inches
• Tabletop Thickness: 1 inches

This NSF-certified stainless steel folding table for commercial kitchens meets commercial kitchen standards, precisely meeting the needs of foodservice professionals with its hygienic and reliable design. It offers several key advantages for foodservice settings: a baseless design eliminates the risk of grease accumulation; the non-porous surface resists absorbing food residue and odors, and resists stains; the heat-resistant surface allows for direct placement of hot pots, pans, and other utensils without the need for additional insulation; and the stainless steel construction makes cleaning significantly easier, making stains wipe away easily.The 36-inch model is compact and fits into tight kitchen corners, making it ideal for secondary preparation areas; the 48-inch model is ideal for most commercial kitchens, serving as the main work surface for primary tasks; and the 60-inch model offers ample space, making it ideal for buffets or large-scale food preparation. The 48-inch and 60-inch models feature a professional 31.47-inch height, perfectly compatible with standard kitchen equipment. The 36-inch version, at 27.6 inches, is more suitable for seated work. Regardless of the size, the table shares the same durable construction for stability and reliability.